Share it with your friends

Fried Cauliflower

Posted 11 months ago | by Aysha


# Item Amount Where to buy?
1 Cauliflower
2 Flour
3 Oil
4 Salt & Spices

  • Step 1: Cut cauliflower into bite-sized pieces. Wash and set aside.
  • Step 2: In a bowl, pour 2 cups of flour, add spices of your choice and mix well. I added salt, cayenne, garlic powder, dried parsley.
  • Step 3: Add 1/2 cup of water to the flour, mix well to break all the lumps. The texture should be thick.
  • Step 4: Throw the cleaned cauliflower into the flour bowl, mix until all the cauliflower is covered in flour.
  • Step 5: Heat oil in pan. Once heated add your cauliflower and fry until golden brown, 3-4min.
  • Step 6: Enjoy!

Tips & Tricks/Notes

Goes great with yogurt!

Tip: if you have left over flour paste after you finish frying the cauliflower, fry it shaped in small circles, a great snack for later!

Share this article with your friends

Login to leave comments

This post doesn't have any comments yet
About the Author


eating makes me happy, cooking makes me happier

Interested to create your own posts?

Signup here